SAMBA RAVA KESARI OR BROKEN SAMBA RAVA SWEET


SAMBA  RAVA KESARI OR BROKEN SAMBA RAVA SWEET

SAMBA  RAVA KESARI 

INGREDIENTS:

Broken Samba Rava               - 1 cup

Water                                       -  3 1/2 cups

Jaggery Powdered                   - 1 1/2 cup

Cashews                                   - 1 tsp

Raisins                                     - 1 tsp

Cardamom powder                  - 1/2 tsp

Ghee                                         - 5 tbsp

METHOD:

Make syrup of jaggery with 1/2 cup water strain it to remove the impurities..keep aside..

Take a frying pan.. when hot..

Add 2 tbsp of ghee.

Then add  broken samba wheat Rava and roast  it for 5 min.

Add 3 cups of water, stir well .. see to it no lumps are formed close it  with a lid and cook in a low flame.

When  rava gets completely cooked well

Add   jaggery syrup  to the cooked rava and mix well.

Keep stirring till the sugar syrup is absorbed completely.

Add 2 tbsp ghee for more taste.

When kaseri leaves from sides put off the flame.

Take small frying pan, heat 1 tbsp ghee when hot add raisins and cashews to light golden brown colour.

Add it  to cooked rava kesari, then  add cardamom powder. Mix well..

Yummy Samba Rava Kesari is ready  to taste ...

If interested can add scraped coconut too.....

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