PAZHAM PORI [OR] BANANA FRITTERS


PAZHAM PORI [OR] BANANA FRITTERS




Banana Fritters 

Ingredients:


Ripe Bananas           –  2 sliced

[Nentran Pazham]

Plain flour                – 1/2 cup


Rice flour                –  1 tbsp


Sugar                      –  2 tbsp


Salt                         – 2 pinch


Water                     – 1/2 cup


Instructions:


Peel and slice the bananas.


Make the batter with flour, rice flour, sugar, salt and water. 


The batter should be thicker as idli batter.


Dip the sliced bananas in the batter.


Heat oil in a frying pan. 


Deep fry the bananas till golden brown. 


Drain excess oil and serve hot.

PAZHAM PORI



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