CHICKEN EGG FRIED RICE............
INGREDIENTS:
Ingredients |
Cooked Basmati Rice - 2 cups
Eggs - 2
Cooked Chicken - 1 cup
Onion - 1 medium
Garlic pods - 5
Green Chilli - 1
Carrot, Beans and Capsicum - 1 cup
Spring Onion - 1 cup
Soya Sauce - 2 tbsp
Oil - 2 tbsp
Salt [Optional] - to taste
Ingredients for chicken egg fried rice |
Take a Chinese Wok or a large frying pan..........keep the flame high...........
Add oil |
Add chopped garlicAdd garlic [chop the garlic]. Saute for few mins
Add chopped onion |
Add chilli |
Now add green chilli or cayenne chilli and saute for a minute..........
Add beaten eggs |
Let the egg scramble |
Saute it well to make scrambled egg..........
Add cooked chicken pieces |
Add carrot, french beans and capsicum |
Add cooked basmati rice |
Blend it well |
Add soya sauce |
Add the soya sauce mix well.......... check the salt.... if you need more... add salt or one more tsp of soya sauce.. [Soya sauce contain more salt so add salt only if needed]
Add spring onion |
Chicken Egg Fried rice is ready |
Your Chicken Egg Fried rice is ready now..........
Serve it hot with tomato and chilli sauce |
Serve it with tomato ketchup and chilli sauce .............
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